Korean Rules Dining?

[iloveplanes]

Hi All,

I have been asked to figure out exactly what 'Korean Rules' are for a mate's wedding? As far as I am aware, it was just something about not using your hands?? Can anyone give me a decent steer?

Cheers!

 

[Ex-Bay]

Hi All,

I have been asked to figure out exactly what 'Korean Rules' are for a mate's wedding? As far as I am aware, it was just something about not using your hands?? Can anyone give me a decent steer?

Cheers!

Ask the caterers, future Mum-in-Law or the Korean Embassy ?
Me? never heard of it.

 

[POB]

Korean Rules apply when one or more persons declare them and no one disputes them. For the remainder of the meal no hands are allowed to touch the provided cutlery and an effort is to be made to place the napkin around the head to represent a stereotype "Banzai/Japanese (Korean???) something or other" bandana. It is normally called just before the "Sweet" course arrives and generally results in SNCO's looking cool with a small patch of strawberry/chocolate etc sauce on their upper lip and w a nker pilot offices looking like the cnuts they are with any number of half finished deserts slowly dripping down their chin and all over their immaculately tailored No 5s.

Or something like that.

Ultimate;y, go, eat, enjoy. Suck up the pudding. Don't make too much of a mess of your No 5's...